Description
Weyermann – Munich Malt #1
-Enhanced body and dark-beer aroma
-Rich malt-aromatic; notes of honey and biscuit
-Excellent process characteristics in the brew house and during filtration for increased extract efficiency
-Strong malt flavor and classic character for original Munich Dunkel
Use up to 100% in:
– Dark Beer
– “Schwarzbier”
– “Festbier”
– Bock Beer
– October Beer
– Dubbel
– “Kellerbier”
– Stout
– Munich Dunkel
EBC: 17 – 22
Additional information
Weight | 1 kg |
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