An old faithful, super tasty flavour. The cracked pepper and garlic kit makes a really tasty jerky that goes with anything.
Hi Mountain Jerky Seasoning is renowned as the best Jerky Cure and Seasoning. We have an extensive variety of flavours and if you can’t decide, we also have two Variety Packs, each with 5 different flavours so you can find your favourite! Use our kits to make jerky from beef, wild game, poultry, fish, or any meat of your choice. This jerky seasoning flavour will season approximately 15lbs or 7kg of meat. Garlic and pepper is an essential ingredient for salami or sausage making.
Cut the jerky meat by hand or for quicker and easier preparation, the Jerky Cutting Board and Knife makes quick work of cutting the perfect sized pieces of meat for your jerky. Or pair the jerky seasoning with the Hi Mountain Jerky Gun to make full flavoured minced meat jerky sticks.
Visit Jerky Seasoning for more related products.
| Weight | 0.3 kg |
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| Dimensions | 16 × 5 × 16 cm |
| Availability |
Now available in-store at 25 Salvator Dr Campbellfield 3061 Powered With Oliver Pos |
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Smoked and Cured
ABN: 8676 9276 830
25 Salvator Dr
Campbellfield, Victoria 3061
Australia
Opening hours:
Monday-Thursday: 9am-5pm
Friday: 9am-3pm
Saturday-Sunday: CLOSED
Cracked Pepper and Garlic is my favorite seasoning. I make a batch every week. I love the stuff. Only negative thing I would say is I always run out of cure before the seasoning. Dan
this seasoning is great if you like your garlic and a medium hit on the pepper front all round everyone that trys it comes back wanting more
Best Jerky I Have Ever Eaten Love This Product
Awesome product, easy to use