Cleaver Dry Ageing cabinets allow you to dry age beef in style. Perfect for restaurants and cafe’s wanting to show off their expertise and take their beef dishes to the next level. Fantastic for the home user too with this unit designed to stylishly fit in any indoor or outdoor kitchen. The Cleaver Dry Ageing cabinets use humidity and temperature control combined with Himalayan salt blocks to achieve the perfect dry aged steak.
The Bullock is made to fit into any kitchen. Sized to fit under a regular kitchen bench it is the ideal replacement for your old dishwasher, allowing you a steady supply of dry aged steaks and homemade salami.
Height: 875mm
Width: 595mm
Depth: 600mm
Weight: 55kg
Volume: 154L
Humidity Range: 60% to 90%
Temperature Range: 0°C to 25°C
UV Light: Yes
Humidifier: Yes
Meat Capacity: Up to 20kg
Shelving: Two (46cm x 46cm)
Other: 1 meat hanging bar
Warranty: 2 years full replacement guarantee.
| Weight | 45 kg |
|---|---|
| Dimensions | 10 × 10 × 10 cm |
| Availability |
Now available in-store at 25 Salvator Dr Campbellfield 3061 Powered With Oliver Pos |
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Smoked and Cured
ABN: 8676 9276 830
25 Salvator Dr
Campbellfield, Victoria 3061
Australia
Opening hours:
Monday-Thursday: 9am-5pm
Friday: 9am-3pm
Saturday-Sunday: CLOSED
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